LEMON AND HERB MARINATED OLIVES £2.95 (ve)
MAPLE PORK SCRATCHINGS WITH CHILLI JAM £2.95
SMOKED MIXED NUTS £2.95 (ve)
TRIPLE COOKED CHIPS WITH CRANBERRY AIOLI £3.95 (v)
HALLOUMI FRIES WITH ‘TANGO’ TOMATO DIP. £3.95 (v)
RED PEPPER HUMMUS WITH PITA AND OLIVES £3.95 (ve)
VEGAN NACHOS TOPPED WITH PEPPERS, GUACAMOLE, SALSA AND CHEESE. £4.95 (ve)
BUTTERMILK FRIED CHICKEN WINGS WITH HONEY AND SRIRACHA SAUCE £4.95
WHOLETAIL SCAMPI WITH PROSECCO MAYONNAISE £4.95